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Home / Recipes /

Home / Recipes /

Mom-osa French Toast

COSORI ORIGINAL

120

15

Ingredients

12

Minutes

4

Servings

Air Fryer Mom Mimosa French Toast

equipment used

Dual Blaze

Air Fryer

Ingredients


French Toast:

+

3 large eggs

+

2 tablespoons honey

+

½ cup whole milk

+

½ cup heavy cream

+

2 teaspoons ground cinnamon

+

½ teaspoon kosher salt

+

4 slices thick-cut brioche bread, dried out (day-old bread)

+

Oil spray

+

Powdered sugar, for serving


Raspberry Champagne Coulis:

+

 1½ cups fresh or frozen raspberries

+

1¼ cups champagne

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½ cup granulated sugar




Orange Whipped Cream:

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Oil spray

+

Oil spray

+

Oil spray




Items Needed:

+

Electric mixer or stand mixer fitted with the whisk attachment

equipment used

Dual Blaze

Air Fryer

Directions

STEP 1

Whip the heavy cream, orange zest, and powdered sugar in a medium bowl with an electric mixer or a stand mixer. Whisk for about 5 minutes or until stiff peaks form, then refrigerate for 15 minutes.

STEP 2

Add raspberries, champagne, and sugar into a small saucepan and cook for 15 minutes on low heat.

STEP 3

Strain the raspberry coulis through a mesh strainer, using a spoon to strain as much liquid and pulp as you can. Don’t forget to scrape the bottom of the strainer for the pulp. Set aside to cool for about 10 minutes.

STEP 4

Whisk together the eggs, honey, milk, heavy cream, cinnamon, and salt until well combined.

STEP 5

Submerge the bread into the egg mixture for about 10 seconds.

STEP 6

Remove the crisper plate from the Cosori Smart Air Fryer basket.

STEP 7

Coat the basket with oil spray to prevent the toast from sticking.

STEP 8

Place the soaked bread directly into the air fryer basket and spray the tops of the toasts with oil spray.

STEP 9

Select the Air Fry function, adjust temperature to 375°F and time to 12 minutes, then press Start/Pause.

STEP 10

Remove the french toast when done, then serve topped with raspberry coulis and orange whipped cream and dust with powdered sugar.

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