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Cosori Recipe

Air Fryer Chicken Breast | Greek Souvlaki Skewers

Prep Time 1 Hrs 10 Min

cook Time 9 Min

Servings 6

Curated by:content team

Fresh Ingredients

Scale:

YIELD 6 Serving

3 boneless, skinless chicken breasts, diced into 1‑inch pieces
3 tablespoons olive oil
1 tablespoon paprika
1 tablespoon dried oregano leaves
1 tablespoon dried thyme
1 teaspoon ground cumin
1 teaspoon ground coriander

1 teaspoon salt
1 teaspoon black pepper, freshly ground
6 pitas, warmed, for serving
Tzatziki, for serving
Sliced cucumbers and red onions, for serving
6 lemon wedges, for serving

Step by Step

Let's cook

Place the chicken, olive oil, paprika, oregano, thyme, cumin, coriander, salt, and pepper into a resealable plastic bag and shake to mix. the bag into the refrigerator and marinate for at least 1 hour or overnight, if desired.
Place the crisper plate into the COSORI Air Fryer basket.
Select the Preheat function, adjust temperature to 425°F, then press Start/Pause.
Remove the chicken from the marinade and thread onto the skewers.
Place the skewers onto the preheated crisper plate.
Select the Roast function, adjust time to 9 minutes, then press Start/Pause.
Remove the skewers when done and serve alongside the pitas, tzatziki, sliced cucumbers, sliced red onions, and lemon wedges.

Cookware Used

COSORI TurboBlaze 6-quart air fryer in dark gray

TurboBlaze™ 6.0-Quart Air Fryer - Dark Gray

$119.99