Creamed spinach is no longer too heavy, and it’s time to spice up the common meatloaf. While a dish this decadent can typically lead to a long nap, it shouldn't this time. The lean turkey paired with coconut creamed spinach creates a nourishing and energizing main course.

How to Pick Turkey

Any percentage lean ground turkey will do.

Ingredient Swaps

You can replace the spinach with kale or even collard greens.

Nutrition information

This meatloaf is loaded with non-starchy vegetables — something you don’t always see in traditional meatloaf! The onions, bell peppers, and spinach all bring a variety of nutrients to the table. The American Diabetes Association recommends filling half your plate with non-starchy vegetables since they’re low in carbs and have less impact on blood sugar levels. Some even call them “superstar foods” because they’re rich in vitamins, minerals, and fiber.

The information contained in this recipe is intended for informational purposes only and does not constitute medical or dietary advice. The authors and publishers of this recipe are not responsible for any adverse reactions, health problems, or other consequences that may arise from the use of the recipe or ingredients contained herein. Readers are advised to use their own judgment and knowledge when preparing recipes, including considering any food allergies, dietary restrictions, or other health concerns they or those they are cooking for may have.

Nutritional information, where provided, is offered as a courtesy and is not guaranteed to be accurate. Readers should independently verify nutritional information if accuracy is critical.

This recipe is not intended to replace professional advice from a physician, registered dietitian, or other qualified healthcare professional. If you have any health concerns or questions about your diet, please consult with a qualified professional. The authors and publishers disclaim any liability for any adverse effects resulting from the use of the information provided in this recipe.