Banana Nut Baked Oatmeal Cups
Cosori Recipe

Air Fryer Banana Nut Baked Oatmeal Cups

These oatmeal cups can be enjoyed at room temperature, cold, or warmed up—perfect for travelling or a busy schedule. They're also packed with fiber to keep you satiated throughout the morning.

How to Pick Bananas

The riper the banana, the sweeter it is. If you’re using overripe bananas, you can omit the maple syrup from the recipe.

Prep Time 30 Mins
cook Time 20 Mins
Servings 7
Chef Jackie
Curated by:Chef Jackie

Fresh Ingredients

Scale:
YIELD 7 Serving

The main ingredient in this recipe, oats, contains a soluble fiber called beta-glucans, which helps lower cholesterol and may improve blood sugar control. Research shows that eating oats regularly can support heart health by reducing blood pressure and improving cholesterol levels, especially in people with slightly high cholesterol.

The information contained in this recipe is intended for informational purposes only and does not constitute medical or dietary advice. The authors and publishers of this recipe are not responsible for any adverse reactions, health problems, or other consequences that may arise from the use of the recipe or ingredients contained herein. Readers are advised to use their own judgment and knowledge when preparing recipes, including considering any food allergies, dietary restrictions, or other health concerns they or those they are cooking for may have.

Nutritional information, where provided, is offered as a courtesy and is not guaranteed to be accurate. Readers should independently verify nutritional information if accuracy is critical.

This recipe is not intended to replace professional advice from a physician, registered dietitian, or other qualified healthcare professional. If you have any health concerns or questions about your diet, please consult with a qualified professional. The authors and publishers disclaim any liability for any adverse effects resulting from the use of the information provided in this recipe.

Per Serving
SERVING SIZE  1
CALORIES  241 
PROTEIN  8 g
CARBOHYDRATES  35 g
FAT  9 g
FIBER  6 g 
SATURATED FAT  1 g
CHOLESTEROL  25 mg
SODIUM 79 mg 

Step by Step

Let's cook

PREPARE THE BATTER: 

  1. Whisk the milk alternative, mashed ripe banana, egg, maple syrup and vanilla extract in a large bowl.
  2. Stir together oats, walnuts, cinnamon, kosher salt, and nutmeg in another bowl.
  3. Fold the dry ingredients into the wet ingredients until well combined.
  4. Coat each muffin cup lightly with oil spray and fill ¾ full of the batter.

BAKE THE MUFFINS: 

  1. Place the crisper plate into the air fryer basket.
  2. Select the Preheat function, adjust temperature to 350°F, then tap Start/Pause.
  3. Place the muffin cups onto the preheated crisper plate, making sure not to overcrowd the basket. You may need to cook in batches.
  4. Select the Bake function at 20 minutes, adjust temperature to 325°F, then tap Start/Pause.
  5. Remove when done and set aside to cool for 15 to 20 minutes, then serve.

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