Wild Alaskan Salmon Jerky Treats

Directions

1. Step 1

   Slice the salmon into ¼-inch-thick pieces.  

2. Step 2

   Place the salmon evenly between the COSORI Food Dehydrator trays. Sprinkle with dried spices or herbs if using. 

3. Step 3

   Set temperature to 145°F and time to 4 hours, then press Start/Stop. 

4. Step 4

   Remove when done, cool to room temperature on the trays, then serve to your pet.