Crunchy Salmon Circle Cat Treats

Directions

1. Step 1

   Drain the canned salmon and place into a food processor. Add the water and blend until the salmon forms a thick paste. If the mixture is too thick, add water, one tablespoon at a time, until the salmon is puréed.  

2. Step 2

   Add the salmon paste to a bowl and add the flour. Mix well until you can form a ball with the dough.  

3. Step 3

   Place the dough onto a clean work surface lined with parchment paper and roll out to ¼-inch-thick.  

4. Step 4

   Cut out the dough into 1-inch circles using a round cookie cutter.  

5. Step 5

   Place the dough circles evenly between the COSORI Food Dehydrator trays.  

6. Step 6

   Set temperature to 145°F and time to 4 hours, then press Start/Stop. 

7. Step 7

   Remove the treats when done and crispy and crunchy. Cool completely, then serve to your pet.