Garlic Mashed Potatoes

Directions

1. Step 1

   Select the Preheat function on the Cosori Air Fryer, adjust temperature to 400°F, and press Start/Pause.  

2. Step 2

   Toss the potatoes with olive oil, salt, and pepper in a large bowl until evenly seasoned. Place each individual potato on a sheet of foil and slit the top of each potato ⅓ of the way in. 

3. Step 3

   Divide the garlic evenly amongst the potatoes, then wrap each tightly with the foil sheet.

4. Step 4

   Place the potatoes into the preheated air fryer basket. 

5. Step 5

   Select the Bake function, adjust temperature to 400°F and time to 40 minutes, then press Start/Pause.  

6. Step 6

   Remove the potatoes when done and transfer to a large bowl. Mash the potatoes with a fork or potato masher until smooth. 

7. Step 7

   Microwave the coconut cream until warm to the touch, about 35 seconds, then add to the potatoes. 

8. Step 8

   Add  the butter and nutmeg and mix until well combined. Season to taste with salt and pepper. 

9. Step 9

   Scoop the mashed potatoes into a large serving bowl.  

10. Step 10

    Top the potatoes with bacon and parsley.  

11. Step 11

    Serve immediately.