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Dutch Baby
COSORI ORIGINAL
120
9
Ingredients
20
Minutes
3
Servings
Ingredients
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3 extra-large eggs, room temperature
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½ cup all-purpose flour, sifted
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½ cup whole milk, room temperature
+
1 tablespoon granulated sugar
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1 teaspoon ground nutmeg
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2½ tablespoons unsalted butter
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½ lemon, juiced, for sprinkling (optional)
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Confectioner's sugar, for dusting
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Fresh berries, for garnish (optional)
Items Needed:
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7-inch cast iron pan or 7-inch cake pan
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Metal sieve
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Oven mitt or kitchen towels
equipment used
Directions
STEP 1
Place the cast iron pan or cake pan into the Cosori Air Fryer basket.
STEP 2
Select the Preheat function on the air fryer, adjust temperature to 375°F, then press Start/Pause.
STEP 3
Whisk the eggs, flour, milk, sugar, and nutmeg in a large bowl until well combined and smooth. There should be no lumps.
STEP 4
Remove the air fryer basket after preheating, keeping the cast iron pan inside the basket. Immediately add in the butter and use a spatula to spread the butter around evenly until it has melted.
STEP 5
Pour the batter into the cast iron pan and reinsert the basket back into the air fryer.
STEP 6
Set temperature to 375°F and time to 20 minutes, then press Start/Pause. The pancake will puff up and grow in height, no shake is necessary but if you would like a lighter colored topping, pause the air fryer when 5 minutes is left on the timer and tent the top of the pancake with foil.
STEP 7
Remove the cast iron pan, carefully with an oven mitt, when done. Turn out the Dutch baby onto a serving platter and serve at once sprinkled with lemon juice, dusted with confectioner’s sugar, and fresh berries if desired.
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