Mediterranean Shrimp Skewers  
Cosori Recipe

Mediterranean Shrimp Skewers  

Marinated in a zesty Mediterranean marinade, these shrimp skewers are irresistibly flavor-packed, quick to make, and ideal for any occasion—from a summertime cookout to a delectable lunchtime snack.

Prep Time 4 minutes 
cook Time 6 minutes 
Servings 4
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Curated by:Margaret

Fresh Ingredients

Scale:
YIELD 4 Serving

Ask your grocer or look for certifications such as ASC, MSC, BAP, and Naturland to guarantee “Best Choice” shrimp. These are environmentally friendly shrimp that come from healthy populations and well-managed fisheries.

Per Serving
Servings Made 4
Calories 167.63
Protein 20.69 g
Carbohydrates 4.82 g
Fat 8.24 g
Fiber 1.85 g
Saturated Fat 1.03 g
Cholesterol 145.00 mg
Sodium 562.75 mg

Step by Step

Let's cook

  1. Thread the shrimp onto skewers. 
  2. Stir together the olive oil, lemon zest, garlic, parsley, oregano, paprika, coriander, red pepper flakes, salt, and pepper in a small bowl. Reserve half in a separate bowl and set aside. 
  3. Brush half of the spice mixture all over the shrimp.  
  4. Place the crisper plate into the air fryer basket.  
  5. Select the Air Fry function, adjust temperature to 450°F and time to 4 minutes, then tap Start/Pause to preheat. 
  6. Place shrimp skewers onto the preheated crisper plate.  
  7. Select the Air Fry function, adjust temperature to 450°F and time to 4 minutes, then tap Start/Pause.  
  8. Remove shrimp skewers when golden brown, then transfer to a serving platter.   
  9. Brush with the remaining oil mixture, squeeze the juice from 1 lemon wedge over the top, then serve.  

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