Directions
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Step 1
Slice the carrots into ¼-inch-thick rounds or strips using a sharp knife or mandolin.
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Step 2
Steam the carrots: Place a steamer rack in a large pot filled with 2 inches of water. Bring the water to a simmer, then add the carrots. Cover the pot and steam for 4 minutes, or until just tender but not falling apart. Remove the carrots when done and allow them to cool.
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Step 3
Combine the herbs in a small bowl, then sprinkle over the carrots.
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Step 4
Place the carrots evenly between the COSORI Food Dehydrator trays.
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Step 5
Set temperature to 135°F and time to 4 hours, then press Start/Stop.
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Step 6
Remove when done, cool to room temperature on the trays, then serve to your pet.
Ingredients
- 6 large carrots, washed
- ½ teaspoon dried parsley (optional)
- ½ teaspoon dried turmeric (optional)
- ½ teaspoon dried dill (optional)
Equipment Used
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Premium Pro 10-Tray Food Dehydrator
Regular price $299.99Regular priceUnit price / per -
Premium Stainless Steel Food Dehydrator
Regular price $159.99Regular priceUnit price / per$159.99Sale price $159.99