Enjoy perfectly cooked Cilantro-Lime Air Fryer Shrimp with our simple and satisfying recipe. Perfect for parties, in tacos or on their own, this air fryer shrimp recipe is a crowd-pleaser.
Directions
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Step 1
Blend the cilantro, lime juice, salt, garlic powder, and olive oil in a food processor until smooth and blended, then pour into a bowl.
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Step 2
Add the shrimp and mix until all the shrimp is well coated.
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Step 3
Place the crisper plate into the COSORI Air Fryer basket.
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Step 4
Select the Preheat function, adjust temperature to 450°F, then tap Start/Pause.
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Step 5
Place the shrimp onto the preheated crisper plate.
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Step 6
Select the Broil function, adjust time to 6 minutes, then tap Start/Pause.
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Step 7
Remove the shrimp when done and serve.
Ingredients
- ½ cup cilantro
- 2 limes, juiced
- ¼ teaspoon kosher salt
- ¼ teaspoon garlic powder
- 3 tablespoons extra-virgin olive oil
- 12 jumbo shrimp, tails on or off (6–8 count)
