Air Fryer Chicken Wings | Teba Shio

Air Fryer Chicken Wings | Teba Shio

COSORI Original

  • 20 Min

    Prep Time

  • 18 Min

    Cook Time

  • 3 - 4

    Servings

Directions

  1. Step 1

    Place the sake and chicken wings into a resealable plastic bag.

  2. Step 2

    Marinate the chicken wings in the refrigerator for 20 minutes, ensuring they are fully submerged.

  3. Step 3

    Remove the chicken wings and pat dry with paper towels.

  4. Step 4

    Season the wings with salt, Shichimi togarashi, white pepper, grapeseed oil, and lemon juice.

  5. Step 5

    Select the Preheat function on the Cosori Air Fryer, adjust temperature to 380°F, then press Start/Pause.

  6. Step 6

    Spray the preheated inner basket with oil spray, then place the chicken wings into the preheated air fryer.

  7. Step 7

    Select the Chicken function, adjust time to 18 minutes, press Shake, then press Start/Pause.

  8. Step 8

    Flip the chicken wings halfway through cooking. The Shake Reminder will let you know when.

  9. Step 9

    Remove when done and serve with Shichimi togarashi and lemon wedges.

Ingredients

  • ¾ cup cooking sake
  • 1 pound chicken wings
  • 1 teaspoon kosher salt
  • 2 teaspoons Shichimi togarashi, plus more for serving
  • ¼ teaspoon freshly ground white pepper
  • 1 teaspoon grapeseed oil
  • ½ teaspoon lemon juice
  • Oil spray
  • Lemon wedges, for serving

Equipment Used

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