Roasted Rosemary Potatoes

Roasted Rosemary Potatoes

COSORI Original

  • 10 Min

    Prep Time

  • 12 Min

    Cook Time

  • 4

    Servings

Directions

  1. Step 1

    Select the Preheat function on the COSORI Air Fryer, adjust the temperature to 400°F,then press Start/Pause.

  2. Step 2

    Place all of the ingredients in a medium bowl and toss together until the potatoes are evenly coated.

  3. Step 3

    Place the potatoes into the preheated air fryer basket.

  4. Step 4

    Set the temperature to 400°F and time to 12 minutes, then press Start/Pause.

  5. Step 5

    Shake the potatoes halfway through the cooking time.  

  6. Step 6

    Remove the potatoes when done and serve.

Ingredients

  • 1 pound fingerling potatoes, quartered
  • 1 sprig fresh rosemary leaves, removed from stem and chopped
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper

Equipment Used

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