Pork Katsu

Pork Katsu

COSORI Original

  • 10 Min

    Prep Time

  • 14 Min

    Cook Time

  • 2

    Servings

Directions

  1. Step 1

    Place pork chops into a resealable bag or cover with plastic wrap.

  2. Step 2

    Pound the pork with a rolling pin or meat hammer to ½-inch thickness.

  3. Step 3

    Combine the breadcrumbs and seasonings in a bowl. Set aside. 

  4. Step 4

    Dredge each pork chop in the flour, then dip in the beaten eggs, then roll in the breadcrumb mixture. 

  5. Step 5

    Select the Preheat function on the Cosori Smart Air Fryer, adjust temperature to 360°F, and press Start/Pause. 

  6. Step 6

    Spray both sides of the pork with oil spray and place into the preheated air fryer. 

  7. Step 7

    Set time to 14 minutes and press Start/Pause

  8. Step 8

    Remove from the air fryer when done, and allow to rest for 5 minutes.

  9. Step 9

    Slice into pieces and serve. 

Ingredients

  • 2 (6-ounce) boneless pork chops
  • ½ cup panko breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • ¼ teaspoon white pepper
  • ½ cup all-purpose flour
  • 2 eggs, beaten
  • Oil spray

Equipment Used

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