Make the perfect Fully Loaded Air Fryer Baked Potato! Crispy on the outside, tender on the inside, and topped with cheese, bacon, and chives. This easy recipe is a hit for any meal.
Directions
Step 1
Scrub the potatoes and rinse well to remove excess dirt. Pat dry with paper towels.
Step 2
Spray the potatoes with oil spray.
Step 3
Combine the salt and pepper in a small bowl, then sprinkle the seasoning over the tops of the potatoes.
Step 4
Cut a shallow slit into the top of each potato.
Step 5
Wrap the potatoes with foil and set aside.
Step 6
Select the Preheat functionon the Cosori Air Fryer, adjust temperature to 400°F, then press Start/Pause.
Step 7
Place the wrapped potatoes into the preheated air fryer.
Step 8
Set temperature to 400°F and time to 30 minutes, then press Start/Pause.
Step 9
Remove the potatoes carefully when done and let sit for 3 minutes. When the foil is cool to the touch, remove the foil wrappings.
Step 10
Place the potatoes onto a plate with the slit sides up. Open up the slit on each potato to create a wedge to fill with toppings.
Step 11
Top the potatoes with butter, sour cream, shredded cheese, green onions, and bacon.
