Air Fryer Honey Mustard Pork Chops
Cosori Recipe

Air Fryer Honey Mustard Pork Chops

A Sweet & Savory Combination

Turn everyday ingredients into a gourmet dish in just minutes. These succulent pork chops are marinated in a blend of honey and mustard, then air fried to create a golden caramelized crust. The exciting combination of tangy and sweet flavors plus the short cooking time make these pork chops an easy way to elevate busy weeknight dinners. Serve them alongside your favorite sides for a satisfying and unforgettable meal.

How to Pick Pork Chops:  

Marbling: If you are buying lean pork chops or tenderloin, look for even marbling. There should be fine white specks and lines running through the pink muscle, like a marble stone. 

Color: Pork chops should have a pinkish-red color. If the pork is starting to turn gray, develop spots, or the fat looks yellowish, it may have gone bad. 

Prep Time 5 Mins
cook Time 9 Mins
Servings 2
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Curated by:Chef Margaret

Fresh Ingredients

Scale:
YIELD 2 Serving
Per Serving
SERVING SIZE  1
CALORIES  430.30 
PROTEIN  41.58 g
CARBOHYDRATES  18.51 g
FAT  18.82 g
FIBER  0.40 g 
SATURATED FAT  5.98 g
CHOLESTEROL  137.31 mg
SODIUM 1432.41 mg 

Step by Step

Let's cook

PREPPING THE PORK CHOPS

  1. Place the crisper plate into the COSORI Air Fryer basket. 
  2. Select the Preheat function, adjust temperature to 450°F, then tap Start/Pause. 
  3. Combine the salt, pepper, garlic powder, and paprika in a small bowl. 
  4. Spray both sides of the pork chops with olive oil spray, then season both sides with the spice mixture. 

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