Honey and Soy Marinated Salmon

1. Whisk together the grapeseed oil, sesame oil, honey, soy sauce, garlic, onion, salt, and pepper in a bowl to make the marinade.  

2. Reserve 1 tablespoon of the marinade for later use.  

3. Add the salmon and marinade to a resealable freezer bag and seal. Shake to coat the salmon with the marinade.

4. Marinate the salmon in the refrigerator for 30 minutes.  

5. Select the Preheat function on the Cosori Air Fryer, adjust temperature to 350°F, then press Start/Pause.

6. Spray the inner air fryer basket with oil spray.

7. Remove salmon from the marinade and place in the preheated air fryer baskets.

8. Select the Seafood function, then press Start/Pause.

9. Remove the salmon when done and transfer onto a sheet pan lined with parchment paper.

10. Allow the salmon to rest for 3 minutes before serving. Garnish with white sesame seeds and green onions.

11. Serve with white rice and Chinese broccoli or Bok Choy.