Make perfect Air Fryer Hard Boiled Deviled Eggs! Easy, delicious, and ideal for any occasion. Enjoy a creamy, flavorful filling in just minutes
Directions
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Step 1
Place the eggs into the Cosori Air Fryer.
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Step 2
Set temperature to 270°F and time to 15 minutes, then press Start/Pause.
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Step 3
Remove the eggs when done and place into an ice bath immediately to cool to room temperature.
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Step 4
Peel the shells from the eggs and serve.
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Step 5
Scoop out the yolks from the eggs and place them into a medium bowl. Place the egg whites onto a serving dish.
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Step 6
Mash the yolks with a fork and add mayonnaise, mustard, hot sauce, pickle brine or apple cider vinegar, salt, and pepper.
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Step 7
Whisk until very smooth. Taste and adjust seasoning if needed.
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Step 8
Transfer the egg yolk mixture to a large resealable plastic bag or disposable pastry bag and snip off one corner with scissors.
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Step 9
Pipe the filling evenly into the egg whites.
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Step 10
Top with chives, smoked paprika, and bacon.
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Step 11
Refrigerate for 25 minutes prior to serving.
Ingredients
- 6 hard-boiled eggs, shells removed and sliced in half lengthwise
- ¼ cup mayonnaise
- 1 teaspoon Dijon mustard
- 2 to 4 dashes hot sauce
- 1 teaspoon pickle brine or apple cider vinega
- ¼ teaspoon kosher salt
- ¼ teaspoon black pepper
- ½ tablespoon chives, finely chopped, for garnis
- Smoked paprika, for garnish
- Cooked bacon, finely chopped, for garnish (optional)
