- Garlic Mashed Potatoes

Garlic Mashed Potatoes

COSORI Original
  • 15 Min

    Prep Time
  • 40 Min

    Cook Time
  • 3

 - Garlic Mashed Potatoes


  1. Step 1

    Select the Preheat function on the Cosori Air Fryer, adjust temperature to 400°F, and press Start/Pause.  

  2. Step 2

    Toss the potatoes with olive oil, salt, and pepper in a large bowl until evenly seasoned. Place each individual potato on a sheet of foil and slit the top of each potato ⅓ of the way in. 

  3. Step 3

    Divide the garlic evenly amongst the potatoes, then wrap each tightly with the foil sheet.

  4. Step 4

    Place the potatoes into the preheated air fryer basket. 

  5. Step 5

    Select the Bake function, adjust temperature to 400°F and time to 40 minutes, then press Start/Pause.  

  6. Step 6

    Remove the potatoes when done and transfer to a large bowl. Mash the potatoes with a fork or potato masher until smooth. 

  7. Step 7

    Microwave the coconut cream until warm to the touch, about 35 seconds, then add to the potatoes. 

  8. Step 8

    Add  the butter and nutmeg and mix until well combined. Season to taste with salt and pepper. 

  9. Step 9

    Scoop the mashed potatoes into a large serving bowl.  

  10. Step 10

    Top the potatoes with bacon and parsley.  

  11. Step 11

    Serve immediately.