Air Fryer Corn on The Cob | Air Fryer Elote
Cosori Recipe

Air Fryer Corn on the Cob | Elote

Prep Time 10 min
cook Time 16 min
Servings 4
Curated by:Chef Andrew

Fresh Ingredients

Scale:
YIELD 4 Serving

Step by Step

Let's cook

  1. Place the crisper plate into the COSORI Air Fryer basket.
  2. Select the Preheat function and tap Start/Pause.
  3. Brush the corn lightly with oil, then place the corn onto the preheated crisper plate.
  4. Select the Broil function, adjust time to 16 minutes, then tap Start/Pause.
  5. Flip the corn halfway through cooking.
  6. Remove the corn when done and let it cool for 5 minutes.
  7. Combine the mayonnaise and Mexican crema in a bowl until well combined.
  8. Brush the corn evenly with the mayonnaise and Mexican crema mixture.
  9. Sprinkle the cotija cheese then the Tajín over the corn until it is evenly coated.
  10. Garnish the corn with cilantro and serve.

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