Chocolate Lava Cakes

Directions

1. Step 1

   Grease each ramekin with butter, then dust lightly with sugar. Tap out the extra sugar and set aside.

2. Step 2

   Place chocolate and butter in a heatproof bowl.

3. Step 3

   Melt the chocolate butter mixture in a double boiler (over simmering water), then remove from heat.

4. Step 4

   Select the Preheat function on the Cosori Smart Air Fryer, adjust temperature to 360°F, then press Start/Pause.

5. Step 5

   Place the whole egg, egg yolk, sugar, and salt in a medium bowl. Beat at high speed using an electric hand mixer until thickened and pale in color.

6. Step 6

   Add the vanilla extract, chocolate butter mixture, and flour to the bowl and whisk until smooth.

7. Step 7

   Spoon batter into the prepared ramekins.

8. Step 8

   Place the ramekins into the preheated air fryer.

9. Step 9

   Set temperature to 360°F and time to 9 minutes, then press Start/Pause.

10. Step 10

    Remove lava cakes when done, or firm with a soft center. Let cool in the ramekins for 1 minute before carefully inverting onto a plate.

11. Step 11

    Dust with confectioners’ sugar using a sieve and serve.