Air Fryer Chicken Breast | Skewer-Less Greek Souvlaki
Prep Time1 Hr 10 Min
cook Time10 Min
Servings2
Curated by:Stacy Ki
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Fresh Ingredients
Scale:
YIELD2
Serving
Step by Step
Let's cook
Insert the crisper plate into the COSORI Air Fryer basket.
Place the chicken, olive oil, paprika, oregano, thyme, cumin, coriander, salt, and pepper into a plastic bag and shake to mix together. Place the bag into the refrigerator and marinate for at least 1 hour or overnight, if desired.
Remove the chicken from the marinade and place onto the crisper plate.
Select Air Fry, adjust the temperature to 390°F and time to 10 minutes, then press Start/Pause.
Remove the chicken when done and serve alongside the pitas, tzatziki, sliced cucumbers and sliced red onions, and lemon wedges.
Set temperature to 300°F and time to 32 minutes, then press Start/Pause.