Air Fryer Buffalo Chicken Wings

Air Fryer Buffalo Chicken Wings

COSORI Original

  • 5 Min

    Prep Time

  • 18 Min

    Cook Time

  • 3 - 4

    Servings
Discover the ultimate Air Fryer Buffalo Chicken Wings recipe! Juicy, tender wings with a spicy kick, cooked to crispy perfection in the air fryer. Quick, easy, and perfect for any gathering or meal

Directions

  1. Step 1

    Combine the hot sauce, melted butter, 1 teaspoon of salt, and lemon juice to make the buffalo sauce, then set aside.

  2. Step 2

    Toss the chicken wings with grapeseed oil, remaining 1 teaspoon salt, and black pepper.

  3. Step 3

    Select the Preheat function on the Cosori Air Fryer, adjust temperature to 380°F, then press Start/Pause.

  4. Step 4

    Spray the preheated inner basket with oil spray, then place the chicken wings into the preheated air fryer.

  5. Step 5

    Select the Chicken function, adjust time to 18 minutes, press Shake, then press Start/Pause.

  6. Step 6

    Flip the chicken wings halfway through cooking. The Shake Reminder will let you know when.

  7. Step 7

    Remove the wings when done and toss with the buffalo sauce.

  8. Step 8

    Serve with ranch or blue cheese dressing, carrot sticks, and celery sticks.

Ingredients

  • 1 cup Frank's RedHot® Original Cayenne Pepper Hot Sauce
  • ¼ cup of melted unsalted butter
  • 2 teaspoons kosher salt, divided
  • 2 teaspoons lemon juice
  • 1 pound chicken wings
  • 1 teaspoon grapeseed oil
  • 1 teaspoon ground black pepper
  • Oil spray
  • Ranch or blue cheese dressing, for serving
  • Carrot sticks, for serving
  • Celery sticks, for serving

Equipment Used

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