Brownie Cookie Ice Cream Sandwiches

Directions

1. Step 1

   Sift together the flour, cocoa, baking powder, and salt in a bowl. 

2. Step 2

   Place the chopped chocolate and cubed butter in a double boiler or in a heat-proof bowl over a saucepan of gently simmering water. Melt the chocolate and butter, stirring occasionally until smooth. Remove from heat and set aside to cool slightly. 

3. Step 3

   Combine the eggs, granulated sugar, and brown sugar in a stand mixerfitted with the whisk attachment and whisk on medium-high speed for 5 minutes, or until pale in color and doubled in volume. 

4. Step 4

   Reduce speed to low, then add the melted chocolate-butter mixture and vanilla extract. 

5. Step 5

   Add the flour mixture and mix on low speed until just combined. Fold in the chocolate chips.

6. Step 6

   Form the dough into balls, about 1½ tablespoons in size.

7. Step 7

   Remove the crisper plate from the basket, then place 4 dough balls directly into the basket, spaced evenly apart. You will need to work in batches. 

8. Step 8

   Select the Bake function on the COSORI Smart Air Fryer, adjust time to 7 minutes, then press Start/Pause.

9. Step 9

   Remove the cookies when done, then transfer to a wire rack to cool completely. Repeat with remaining cookie dough.

10. Step 10

    Flip a cooled cookie over and place one generous ice cream scoop on top. Sandwich a cookie on top and gently press together to make a compact sandwich. Roll the sides in sprinkles, then serve.