Make delicious Italian, Air Fryer Meatballs with our quick and easy recipe. Perfectly seasoned and perfectly cooked, these meatballs are great for pasta dishes or as an Italian appetizer.
Directions
-
Step 1
COMBINE the ground beef, breadcrumbs, milk, egg, spices, salt, pepper, and Parmesan and mix well.
-
Step 2
ROLL the meat mixture into medium-sized balls. Set aside in the fridge for 10 minutes.
-
Step 3
SELECT preheat on the Cosori Air Fryer and press Start/Pause.
-
Step 4
REMOVE meatballs from the fridge and add to the preheated air fryer baskets. Spray the meatballs with cooking spray and cook at 400F for 8 minutes.
-
Step 5
SERVE with marinara sauce and more grated Parmesan.
Ingredients
- ½ pound ground beef (75/25)
- ¼ cup panko breadcrumbs
- ⅛ cup milk
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 teaspoons dried oregano
- 1 tablespoon dried parsley
- Salt & pepper, to taste
- 3 tablespoons Parmesan cheese, grated, plus more for serving
- Marinara sauce, for serving
