Crispy Garlic, Scallion, & Sesame Potato Wedges

Directions

1. Step 1

   Toss the cut potato wedges with the neutral oil, sesame oil, and salt in a medium bowl until evenly coated. 

2. Step 2

   Place the crisper plate into the COSORI Smart Air Fryer basket, then place the potato wedges onto the crisper plate. 

3. Step 3

   Select the Fries function and press Start/Pause. 

4. Step 4

   Combine all of thegarlic-scallion oil ingredients in a small saucepan over medium heat and cook for 3—4 minutes or until simmering, then remove from heat. 

5. Step 5

   Pour the garlic scallion oil over the potato wedges. 

6. Step 6

   Select the Broil function, adjust time to 3 minutes, then press Start/Pause. 

7. Step 7

   Remove when done, season with kosher salt to taste, and serve warm.